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Cloves Stem

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Country:
India
Product Code:
09

Product Description

Cloves stem refers to the woody stems of the clove plant. Cloves are the dried flower buds of the clove plant, which is native to Indonesia, and the stems are the part of the plant that the buds grow on.

Cloves stems are typically removed from the flower buds before they are sold for culinary use. However, the stems themselves can also be used as a spice in some recipes. They have a similar flavor to the flower buds, but are slightly milder and less pungent.

In cooking, cloves stems are often used in recipes such as stews, marinades, and pickles, as well as in spice blends such as garam masala and Chinese five spice. They are also sometimes used to flavor tea or other hot beverages.

Cloves stems are believed to have a number of health benefits. They are rich in antioxidants and have anti-inflammatory properties, and may help to improve digestion and relieve pain. However, like other parts of the clove plant, cloves stems should be used in moderation, as they can have a numbing effect on the mouth and may cause adverse reactions in some people if consumed in large quantities.


Frequently Asked Questions

 

1. What is cloves stem used for? 

Ans - Cloves stem is typically used as a supply of oil and as a flavoring within the manufacturing of clove oil, that is used in aromatherapy and traditional medication. It is also from time to time used as a spice in cooking, especially in Asian delicacies. 

2. What are the health advantages of cloves stem? 

Ans - Cloves stem incorporates a number of the equal compounds as clove buds, along with eugenol, which is thought to have anti-inflammatory and ache-relieving residences. Clove oil, that is crafted from the stems, is occasionally used to treat dental ache and irritation. 

3. How is cloves stem used in cooking? 

Ans - Cloves stem can be used in cooking instead for entire cloves, specifically in recipes that name for floor cloves. It has a milder taste than clove buds and is often used in Asian delicacies to flavor meat dishes and stews. 

4. Are there any side results of eating cloves stem? 

Ans - Cloves stem is generally safe for consumption in small amounts. Eating huge quantities may additionally reason aspect consequences along with nausea, vomiting, and diarrhea. It's also feasible to be allergic to cloves stem, that can purpose signs and symptoms including hives, swelling, and difficulty respiration.

Trade Information

मुख्य घरेलू बाज़ार
Main Domestic Market
Maharashtra All India
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